Tuesday, September 6, 2016

Melon With Sweet Lime Dressing


  • 3 cups cubed honeydew melon (about 1/2 melon)
  • 3 cups cubed cantaloupe (about 1/2 melon)
  • 2 tablespoons orange marmalade
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 teaspoon chopped fresh mint leaves
  1. In a large bowl, combine marmalade, lime juice, honey and mint; mix well.
  2. Using melon ball tool, scoop both melons into bowl.
  3. Toss dressing gently with melon to coat. Serve immediately.
Original recipe here.

Cook's notes:  The next time I make this I will probably only use 1 type of melon so that I can use a whole melon or will double dressing and use all of both melons.

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