- 1/2 cup mayonnaise
- 4 teaspoons (1 tablespoon plus 1 teaspoon) prepared yellow mustard
- 2 tablespoons honey
- Mix ingredients and serve.
- 6 eggs
- 1/4 cup mayonnaise
- 1 teaspoon prepared yellow mustard
- 1 tablespoon dill pickle relish
- 1/8 teaspoon salt
- Boil eggs in water for approximately 10 minutes. Peel, rinse, slice each egg lengthwise, and place yolks in another bowl. Mash yolks thoroughly with fork.
- Mix all the other ingredients. Spoon or pipe yolk mixture back into the eggs. Garnish with a sliced green olive or a sprinkle of paprika.
Cook's notes: This is a basic recipe so feel free to dress these yummy treats up to suit your tastes!